• Tim Sinnaeve

Vegan Ranch Dressing

Updated: Feb 3


This ranch dressing recipe tastes great and is easy to make. A lot of people who try it will not be able to tell that this dressing is vegan. You can use it over your favorite greens in a salad, place a dollop on a bowl of chili, and can use it as a dip for your favorite raw veggies.










Vegan Ranch Dressing


Ingredients

  • 1 cup raw cashews

  • 1 3/4 tsp onion powder

  • 1 tsp garlic powder

  • 1 tsp dried parsley flakes

  • 1 tsp salt (can use less if preferred)

  • 1/8 tsp dried dill

  • 1/4 tsp pure maple syrup

  • 2 Tbsp apple cider vinegar

  • 1 Tbsp lemon juice

  • 2/3 cup almond milk

  • 1/4 cup water

Directions

  1. Soak the cashews in water for 1 hour if not using a high-powered blender.

  2. Add all the ingredients to a blender and blend on high until smooth.

  3. Transfer the dressing to a small mason jar or dressing carafe.

  4. Store in refrigerator. The dressing will thicken, so you can add 1 Tbsp water if too thick and stir.

  5. Enjoy!!